Global changes in temperature due to human-induced climate change have already impacted every aspect of life on Earth including Arctic species like this bearded seal. Credit: KIT M. KOVACS – CHRISTIAN LYDERSEN NPI
Study in journal Science says every aspect of life on earth impacted – from genes to entire ecosystems
Global changes in temperature due to human-induced climate change have already impacted every aspect of life on Earth from genes to entire ecosystems, with increasingly unpredictable consequences for humans — according to a new study published in the journal Science.
The study found a staggering 80 percent of 94 ecological processes that form the foundation for healthy marine, freshwater and terrestrial ecosystems already show signs of distress and response to climate change.
Impacts to humans include increased pests and disease outbreaks, reduced productivity in fisheries, and decreasing agriculture yields.
“There is now clear evidence that, with only a ~1 degree C of warming globally, very major impacts are already being felt,” said study lead author Dr Brett Scheffers of the University of Florida. “Genes are changing, species’ physiology and physical features such as body size are changing, species are rapidly moving to keep track of suitable climate space, and there are now signs of entire ecosystems under stress.”
Said the study’s senior author, Dr. James Watson from the Wildlife Conservation Society and University of Queensland: “The level of change we have observed is quite astonishing considering we have only experienced a relatively small amount of climate change to date. It is no longer sensible to consider this a concern for the future. Policy makers and politicians must accept that if we don’t curb greenhouse gas emissions, an environmental catastrophe is likely.”
But the study also points to hope as many of the responses observed in nature could be applied by people to address the mounting issues faced under changing climate conditions. For example, improved understanding of the adaptive capacity in wildlife can be applied to our crops, livestock and fisheries. This can be seen in crops such as wheat and barley, where domesticated crops are crossed with wild varieties to maintain the evolutionary potential of varieties under climate change.
Source: Wildlife Conservation Society
James E. M. Watson et al. The broad footprint of climate change from genes to biomes to people. Science, November 2016 DOI: 10.1126/science.aaf7671
Brett R. Scheffers, Luc De Meester, Tom C. L. Bridge, Ary A. Hoffmann, John M. Pandolfi, Richard T. Corlett, Stuart H. M. Butchart, Paul Pearce-Kelly, Kit M. Kovacs, David Dudgeon, Michela Pacifici, Carlo Rondinini, Wendy B. Foden, Tara G. Martin, Camilo Mora, David Bickford, James E. M. Watson. The broad footprint of climate change from genes to biomes to people. Science, November 2016 DOI: 10.1126/science.aaf7671